Food Contaminants Testing
Foodborne illnesses associated with food contaminants pose a serious threat to human health. Surge in incidents of food contaminants with pesticide residues, heavy metals, colorants, chemical substances, pesticide residues and toxic residues, has raised the growing concern on food safety and quality. The testing is performed to detect food contaminants and toxicants and ensure that the food item is safe for consumption.
Pacific Lab conducts testing for food contaminats at a fast turnaround time. We have dedicated laboratory technologists that help to assess status.
List of Tests for Food Contaminants:
- Mono-Chloropropanediol (3-MCPD)
- Malachite Green / Leuco Malachite Green
- Sudan I, II, III & IV
- Para Red
- Butyl, Ethyl, Methyl & Propyl Benzoate-Paraben
- Melamine+Ammeline+Ammelide+Cyanuric Acid
- Diethylene Glycol